Treacle & Stem Ginger Tart

A short crust pastry tart filled with a golden treacle filling infused with stem ginger and baked. Serve warm or cold with custard in the winter or maybe a dollop of clotted cream and strawberry slices

Product
Highlights

A short crust pastry tart filled with a golden treacle filling infused with stem ginger and baked to perfection. Serve warm or cold with custard in the winter or maybe a dollop of clotted cream and strawberry slices


Technical info

Code
50836
Weight
1350 g
Pack Size
1x12pp
Min Order
12
Per Pallet
252
Vegetarian
Yes
Vegan
No