Taking Care of Your Cake

Our products always leave our factory looking great. If you want to make sure that your dessert looks its best for as long as possible, then here are some useful tips:

If you need to defrost your dessert when it arrives, remove the packaging and cake collar and keep it covered if you can to ensure that the product will last as long as it can and still taste yummy!

If you don’t need the dessert right away then pop it straight in the freezer on delivery and simply follow the label instructions if it requires re-heating.

We go to great lengths to ensure that our gluten free and gluten containing ranges do not come into contact with each other in our factory and you should make sure that you do the same in your kitchen to prevent any unwanted contamination.

Always check the product label for storage instructions so that your cakes are tucked away correctly at the end of each day. Doing this will ensure your cakes wake up refreshed and ready to tempt the taste buds of your customers once again!